SCRUMPTIOUS CHANA DAL HALWA: A FESTIVE DELIGHT

This irresistible dessert is a traditional treat especially prepared during festivals and celebrations. Made with stewed chana dal, infused with ghee and enriched with aromatic spices, this halwa is a true taste of tradition. Its smooth texture and divine flavor make it a cherished dish among people of all generations. The preparation of making ch

This scrumptious soup is packed with fresh produce. It's the ideal meal for a frigid day. You can easily customize it with your go-to herbs. Here's what you'll utilize: * 2 tablespoons of vegetable oil * 1 large onion, diced * 2 pinches of garlic, crushed * 4 cups of beef broth * 1 quart of tomato sauce * half a pound of chopped carrots a pint